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Classy
and contemporary, Oliver's Bistro
brings something new to the Fylde
dining scene. |
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Housed
within the Lancaster
House Hotel (far removed from
your typical Blackpool hotel), the
kitchen is presided over by executive
chef and patron Barrie
Roberts.
Barrie brings
his fine pedigree to Oliver's and his
inimitable style of British &
French cuisine, characterised by his
insistence on using only the finest
and freshest ingredients |
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Currently
open Wednesday to Saturday from 5.30pm
(last
check-in 9.30pm) and Sunday lunch from
1.00pm - last order 4.30pm). Oliver's offers a
wonderful a
la carte selection, which changes
monthly, with all dishes cooked to
order.
Vegetarians and special dietary
requirements are catered for. |
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Combined
with a wonderful complementary wine
list and warm and friendly service, we
know that your experience at Oliver's
will be a memorable one.
We look forward to welcoming you
soon. |

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